yrkmesthe2nd asked:
I want to make outstanding pumpkin pie. I don’t need a recipe, i just need some secrets! i heard some, for instance one person said to blend the ingredients for a better texture, and “a ratio of 1 ΒΌ cups of heavy cream and 3 whole eggs to each 15-ounce can of pumpkin puree”. Has anyone tried it, does it work and are there any additional tips? BTW i’m not making the crust i’m buying premade, my family and i don’t really care about the crust.
Let me clarify. I don’t want some copy-pasted recipie/article from something you googled in order to get extra points. I actually want cooking experience, someone who’s made pumpkin pies and knows how to make a good one.
i heard using a blender to combine the ingredients is better than just mixing them. is this true? has anyone tried it?
Juanita
I want to make outstanding pumpkin pie. I don’t need a recipe, i just need some secrets! i heard some, for instance one person said to blend the ingredients for a better texture, and “a ratio of 1 ΒΌ cups of heavy cream and 3 whole eggs to each 15-ounce can of pumpkin puree”. Has anyone tried it, does it work and are there any additional tips? BTW i’m not making the crust i’m buying premade, my family and i don’t really care about the crust.
Let me clarify. I don’t want some copy-pasted recipie/article from something you googled in order to get extra points. I actually want cooking experience, someone who’s made pumpkin pies and knows how to make a good one.
i heard using a blender to combine the ingredients is better than just mixing them. is this true? has anyone tried it?
Juanita
